
Fancy Fruit Kabobs With A Side Of Cheese & Crackers

Fancy Fruit Kabobs With A Side Of Cheese & Crackers
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients
Fruit Kabobs: Makes 5 kabobs
1 cup of grapes
1 cup pineapple, cut into bite-size pieces
1 cup cantaloupe, cut into bite-size pieces
1 cup honeydew melon, cut into bite size pieces
1 cup strawberries
Package of wood skewers (like these)
Sweet Greek Yogurt Dip
½ cup plain greek yogurt
1 Tbsp Organic Honey or Agave
Cheese & Crackers
8 whole wheat crackers
1 cup cheese, cut into bite size cubes
Directions
- Slice all fruit into bite size pieces. Take a toothpick and alternate spearing fruit until full. Continue process until all the fruit has been used. Pack into divided rectangle container.
- Mix ½ cup plain greek yogurt and 1 Tbsp of organic honey or agave. Pack into a stainless steel mini container for kabob dipping.
- Place crackers into a medium square container. Pack cubed cheese into medium round nesting container.
- Pack containers into your insulated lunch tote and add an ice pack and reusable water bottle!